INFLUENCE OF STORAGE LOSSES ON EVALUATION OF SUGAR-BEET VARIETIES

被引：0

作者：

CHOCHOLA, J

RADEK, J

机构：

来源：

LISTY CUKROVARNICKE A REPARSKE | 1987年 / 103卷 / 02期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：31 / 36

页数：6

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