共 50 条
- [1] Influence of Different Factors on the Particle Size Distribution and Solid Fat Content of Water-in-Oil Emulsions JAOCS, Journal of the American Oil Chemists' Society, 2016, 93 (06): : 793 - 801
- [6] INFLUENCE OF FREEZING-THAWING ON STABILITY OF CRUDE OIL-IN-WATER EMULSIONS JOURNAL OF CANADIAN PETROLEUM TECHNOLOGY, 1975, 14 (02): : 38 - 41
- [10] Factors Affecting Formation of Emulsions Containing Soybean Oil MULTI-FUNCTIONAL MATERIALS AND STRUCTURES IV, 2013, 747 : 725 - +