Natural cold pressed oils as cosmetic products

被引:13
|
作者
Ligeza, Malgorzata [1 ,2 ]
Wygladacz, Dominika [1 ,2 ]
Tobiasz, Aleksandra [1 ,2 ]
Jaworecka, Kamila [1 ,2 ]
Reich, Adam [2 ,3 ]
机构
[1] Wroclaw Med Univ, Inst, Student Res Grp Expt Dermatol, Wroclaw, Poland
[2] Wroclaw Med Univ, Dept Dermatol Venereol & Allergol, Wroclaw, Poland
[3] Wroclaw Med Univ, Inst, Wroclaw, Poland
来源
关键词
plant oils; vegetable oils; patch tests; contact eczema; cosmetics;
D O I
10.5114/fmpcr.2016.63699
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Background. It seems that patients may ask general practitioners about natural cosmetics applied on the skin regarding their safety and suitability. Objectives. The aim of the study was to analyze natural cold pressed oils as potential cosmetic products. Material and methods. Cold pressed oils obtained from selected seeds and fruit stones were analyzed, including: chokeberry seed oil, blackcurrant seed oil, elderberry seed oil, raspberry seed oil, apricot seed oil, tomato seed oil, strawberry seed oil, broccoli seed oil, Nigella sativa seed oil, hemp oil, safflower seed oil, Silybum marianum seed oil and coconut oil. 80 adult volunteers assessed the cosmetic properties of the analyzed oils. Each of the volunteers tested 2 to 4 different oils, by applying them on the skin. In addition, patch tests with all analyzed oils were performed on 23 individuals. Results. The majority of tested oils were positively evaluated by the participants: in the opinion of the participants, oil extracted from safflower had the best appearance (100% positive opinions), coconut oil had the best smell (70% positive opinions), while black currant seed oil showed the best absorbency (85% positive opinions). No irritation was observed within the analyzed product group, albeit one allergic reaction to apricot seed oil was observed with patch testing. Conclusions. Based on the achieved results, it could be suggested that natural cold pressed oils can be applied to the skin as cosmetics. Our observations may be helpful for general practitioners when choosing natural cosmetics.
引用
收藏
页码:443 / 447
页数:5
相关论文
共 50 条
  • [41] Use of chromatography, spectroscopy and chemometrics for evaluation of cold-pressed oils
    Sanli, Suna Ozbek
    Cebi, Nur
    Bekiroglu, Hatice
    Sagdic, Osman
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2024, 136
  • [42] Conformity assessment of natural cosmetic products on volunteers
    Sprudza, D.
    Martinsone, I
    Skreitule, L.
    Valeine, L.
    Kazerovska, K.
    IFEH 12TH WORLD CONGRESS ON ENVIRONMENTAL HEALTH, 2012, : 33 - 36
  • [43] Marine Natural Products as Innovative Cosmetic Ingredients
    Fonseca, Sara
    Amaral, Mariana Neves
    Reis, Catarina Pinto
    Custodio, Luisa
    MARINE DRUGS, 2023, 21 (03)
  • [44] Influence of natural oils on the textural and rheological properties of cosmetic creams
    Andonova, Antoniya
    Gugleva, Viliana
    Sotirova, Yoana
    Nikolova, Krastena
    Marcheva, Marina
    Petkova, Zhana
    Andonova, Velichka
    PHARMACIA, 2024, 71
  • [45] HRGC FOR DETECTION OF ADULTERATIONS OF ITALIAN COLD-PRESSED CITRUS ESSENTIAL OILS
    DUGO, G
    COTRONEO, A
    VERZERA, A
    DONATO, MG
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1991, 202 : 199 - AGFD
  • [46] Quality evaluation of sunflower and hazelnut cold-pressed oils by a sensory approach
    Bendini, A.
    Barbieri, S.
    Moradi, L.
    Palagano, R.
    Valli, E.
    Toschi, T. Gallina
    RIVISTA ITALIANA DELLE SOSTANZE GRASSE, 2014, 91 (02): : 103 - 115
  • [47] Chemical composition and antioxidant properties of cold-pressed grape seed oils
    Binzer, Lena A.
    Brinsko, Rebecca L.
    Cha, Jessica J.
    Chen, Zao
    Green, Sarah E.
    Grob, Kelly E.
    Hao, Junjie
    Hitz, Christina M.
    Li, Laura J.
    Swamy, Sowmya N.
    Wolf, Maxim Y.
    Xu, Mengmeng
    Yanik, Mary C.
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2010, 240
  • [48] The content and antioxidant activity of phenolic compounds in cold-pressed plant oils
    Siger, Aleksander
    Nogala-Kalucka, Malgorzata
    Lampart-Szczapa, Eleonora
    JOURNAL OF FOOD LIPIDS, 2008, 15 (02) : 137 - 149
  • [49] Different Brazilian cold-pressed oils: Chemical composition and healthy properties
    Cicero, Nicola
    Tardugno, Roberta
    Albergamo, Ambra
    Bua, Daniel
    Di Stefano, Vita
    Salvo, Andrea
    Mangano, Valentina
    Rotondo, Archimende
    Di Bella, Giuseppa
    Dugo, Giacomo
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2018, 255
  • [50] Cold pressed versus refined winterized corn oils: quality, composition and aroma
    Guneser, B. Aydeniz
    Yilmaz, E.
    Ok, S.
    GRASAS Y ACEITES, 2017, 68 (02)