ANALYSIS OF SOUND AND PITTED TISSUE OF APPLE FRUIT BY PROTON-INDUCED X-RAY SPECTROMETRY

被引：12

作者：

MEYER, BR

PEISACH, M

KOTZE, WAG

机构：

[1] ATOM ENERGY BOARD,ISOTOPE UNIT,FAURE 7131,SOUTH AFRICA

[2] SO UNIV NUCL INST,FAURE 7131,SOUTH AFRICA

[3] FRUIT & FRUIT TECHNOL RES INST,STELLENBOSCH 7600,SOUTH AFRICA

来源：

SCIENTIA HORTICULTURAE | 1979年 / 10卷 / 01期

关键词：

D O I：

10.1016/0304-4238(79)90069-4

中图分类号：

S6 [园艺];

学科分类号：

0902 ;

摘要：

Concentration profiles of Mg, P, S, Cl, K and Ca were determined by proton-induced X-ray emission in sound and pitted tissue of apple fruit. Markedly increased concentrations of these elements were found in the pitted volume, except Cl which showed a lower concentration than in the sound tissue. © 1979.

引用

页码：57 / 61

页数：5

共 5 条

[1]

ASKEW H. O., 1960, NEW ZEALAND JOUR AGRIC RES, V3, P169

[2]

BUNEMANN G., 1959, Garfenbauwiss., V24, P330

[3] DIFFERENCES IN MINERAL-COMPOSITION OF SOUND AND DISORDERED APPLE FRUITS AND OF SOUND AND PITTED TISSUE [J].