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- [7] A COMPARISON OF EFFICIENCIES OF FREE LYSINE AND OF ROLLER-DRIED SKIM MILK, FISH PROTEIN AND SOYA BEAN PROTEIN FOR SUPPLEMENTATION OF WHEAT BREAD ACTA PHYSIOLOGICA SCANDINAVICA, 1961, 53 (3-4): : 366 - &
- [8] Effects of dietary fibre and soybean oil on the digestion of extruded and roller-dried maize starch INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2022, 57 (06): : 3783 - 3794
- [10] The functional properties of popped, flaked, extruded and roller-dried foxtail millet (Setaria italica) INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2004, 39 (09): : 907 - 915