The osmotic pressure of sucrose solutions at 30 degrees

被引：31
作者：
Frazer, JCW [1 ]
Myrick, RT [1 ]
机构：
[1] Johns Hopkins Univ, Baltimore, MD USA
来源：
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1916年 / 38卷
关键词：
D O I：
10.1021/ja02267a001
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：1907 / 1922
页数：16
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