CARBOHYDRATE-COMPOSITION AND NUTRITIVE-VALUE OF FORAGES

被引：0

作者：

SALO, ML ^{[1
]}

机构：

[1] UNIV HELSINKI,DEPT ANIM HUSB,SF-00710 HELSINKI 71,FINLAND

来源：

JOURNAL OF THE SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND | 1977年 / 49卷 / 03期

关键词：

D O I：

暂无

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：188 / 191

页数：4

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