THE PREVENTIVE EFFECT OF THE POLY-UNSATURATED FATS ON THROMBOSIS

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作者：

YOTAKIS, LDO ^{[1
]}

机构：

[1] RES INST,ISTANBUL,TURKEY

来源：

THROMBOSIS AND HAEMOSTASIS | 1981年 / 46卷 / 01期

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中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

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页码：65 / 65

页数：1

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