EFFECT OF NITROGEN AND PHOSPHORUS FERTILIZATION ON THE PHYTIC ACID CONTENT OF OATS

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作者：
SAASTAMOINEN, M
机构：
来源：
CEREAL RESEARCH COMMUNICATIONS | 1987年 / 15卷 / 01期
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中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
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页码：57 / 63
页数：7
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