EFFECT OF CARBOHYDRATE AND VITAMIN-B-6 ON QCT INTERVALS IN WOMEN DURING EXERCISE

被引：2
作者：
MANORE, MM
LEKLEM, JE
MAKSUD, MG
CARROLL, SS
机构：
来源：
NUTRITION RESEARCH | 1987年 / 7卷 / 12期
关键词：
D O I：
10.1016/S0271-5317(87)80082-9
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
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页码：1215 / 1227
页数：13
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