INFLUENCE OF TEMPERATURE ON INTRINSIC VISCOSITIES OF PROTEINS IN RANDOM COIL CONFORMATION

被引：81

作者：

AHMAD, F ^{[1
]}

SALAHUDDIN, A ^{[1
]}

机构：

[1] ALIGARH MUSLIM UNIV, JAWAHARLAL NEHRU MED COLL, DEPT BIOCHEM, ALIGARH 202001, INDIA

来源：

关键词：

D O I：

10.1021/bi00699a003

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：245 / 249

页数：5

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