An analysis of the reaction of the human gall bladder to food

被引：87
作者：
Boyden, EA
机构：
来源：
ANATOMICAL RECORD | 1928年 / 40卷 / 02期
关键词：
D O I：
10.1002/ar.1090400202
中图分类号：
R602 [外科病理学、解剖学]; R32 [人体形态学];
学科分类号：
100101 ;
摘要：
引用
收藏
页码：147 / 191
页数：45
相关论文
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[5]   A study of the behavior of the human gall bladder in response to the ingestion of food, together with some observations on the mechanism of the expulsion of bile in experimental animals [J].
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ANATOMICAL RECORD, 1926, 33 (04) :201-255
[6]   The effect of natural foods on the distention of the gall bladder, with a note on the change in pattern of the mucosa as it passes from distention to collapse [J].
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ANATOMICAL RECORD, 1925, 30 (05) :333-363
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[8]  
Boyden EA, 1928, P SOC EXP BIOL MED, V25, P840
[9]  
Boyden EA, 1928, P SOC EXP BIOL MED, V25, P462
[10]  
Boyden EA, 1927, P SOC EXP BIOL MED, V25, P99
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