MECHANISM OF ACTION OF SOME BITTER-TASTING COMPOUNDS ON FROG TASTE CELLS

被引：0

作者：

AKAIKE, N ^{[1
]}

SATO, M ^{[1
]}

机构：

[1] KUMAMOTO UNIV,SCH MED,DEPT PHYSIOL,KUMAMOTO 860,JAPAN

来源：

JAPANESE JOURNAL OF PHYSIOLOGY | 1976年 / 26卷 / 01期

关键词：

D O I：

暂无

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：29 / 40

页数：12

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