EDIBLE PROTECTIVE COATINGS FOR EXTENDING THE SHELF LIFE OF POULTRY

被引：0
|
作者：
MEYER, RC
WINTER, AR
WEISER, HH
机构：
来源：
FOOD TECHNOLOGY | 1959年 / 13卷 / 02期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：146 / 148
页数：3
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