DIET AND FEEDING PATTERNS IN HIGH-RISK PRESCHOOL-CHILDREN

被引:10
作者
STACEY, MA
WRIGHT, FAC
机构
[1] Preventive and Community Dentistry Section, School of Dental Science, University of Melbourne
关键词
DENTAL CARIES; DENTAL SURVEY; DIET; INFANT FEEDING PATTERNS; PRESCHOOL CHILDREN;
D O I
10.1111/j.1834-7819.1991.tb04719.x
中图分类号
R78 [口腔科学];
学科分类号
1003 ;
摘要
A survey of 60 pre-school children both from Anglo-Saxon and Lebanese backgrounds collected detailed information on subjects' oral health status and dietary and feeding habits. Lebanese subjects had significantly higher caries experience (mean dmfs = 4.88) than Anglo-Saxon subjects (mean dmfs = 0.56). Subjects from the different backgrounds varied significantly also in the frequency of exposure to cariogenic agents and health practices. In each situation Lebanese children were exposed to higher risk factors than Anglo-Saxon children. Notwithstanding the association between variables, the best single predictor of variance in caries experience of subjects, explaining 23 per cent of the variance in dmfs, was the mother's level of education. Culturally relevant health education programmes need to address the specific requirements of high risk groups.
引用
收藏
页码:421 / 427
页数:7
相关论文
共 26 条
[1]  
Carr LM., Dental health of children in Australia 1977–1983, Aust Dent J, 28, pp. 269-276, (1983)
[2]  
Renson CE, Crielaers PJA, Ibikunle SAJ, Et al., Changing patterns of oral health and implications for oral health manpower. Part I, Int Dent J, 35, pp. 235-251, (1985)
[3]  
Ministerial Review of Dental Services in Victoria, (1986)
[4]  
Calache H., (1982)
[5]  
Wright FAC, Spencer AJ., Oral status and service utilization of 5–6 year old children of migrant parents, J Int Assoc Dent Child, 11, pp. 13-18, (1980)
[6]  
Chippendale I, Storey E., Declining attendances for general anaesthesia and tooth extractions in children following the fluoridation of Melbourne, Aust Dent J, 33, pp. 415-419, (1988)
[7]  
Spencer AJ, Wright FAC, Brown LM, Brown LP., Changing caries experience and risk factors in five‐ and six‐year‐old Melbourne children, Aust Dent J, 34, pp. 160-165, (1989)
[8]  
Oral health surveys – basic methods, (1977)
[9]  
McCance RA, Widdowson EJ., The composition of foods, (1967)
[10]  
Greenfield H, Martlew MA, Balmer N, Wills RBH., Composition of Australian foods. 4. Lebanese foods and meals, Food Tech Aust, 32, pp. 578-581, (1980)