QUANTITATIVE CHANGES OF FREE AMINO-ACIDS AND AMIDES IN BARLEY PLANTS DURING AMMONIA AND NITRATE ASSIMILATION

被引：19
|
作者：
OJI, Y
IZAWA, G
机构：
来源：
PLANT AND CELL PHYSIOLOGY | 1972年 / 13卷 / 02期
关键词：
D O I：
10.1093/oxfordjournals.pcp.a074736
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
收藏
页码：249 / &
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