QUANTITATIVE CHANGES OF FREE AMINO-ACIDS AND AMIDES IN BARLEY PLANTS DURING AMMONIA AND NITRATE ASSIMILATION

被引：19

|

作者：

OJI, Y

IZAWA, G

机构：

来源：

PLANT AND CELL PHYSIOLOGY | 1972年 / 13卷 / 02期

关键词：

D O I：

10.1093/oxfordjournals.pcp.a074736

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

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页码：249 / &

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