The dietetic factor in the etiology of chronic nephritis

被引：8

作者：

Newburgh, LH ^{[1
]}

Marsh, PL ^{[1
]}

Clarkson, S ^{[1
]}

Curtis, AC ^{[1
]}

机构：

[1] Univ Michigan, Med Sch, Dept Internal Med, Ann Arbor, MI USA

来源：

关键词：

D O I：

10.1001/jama.1925.02670220021007

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：1703 / 1707

页数：5

共 6 条

[1]

Folin O, 1924, J BIOL CHEM, V60, P361

[2]

LEWIS HB, 1925, J BIOL CHEM, V63, P20

[3] Renal injury produced in rabbits by diets containing meat [J].

Newburgh, LH ;

Clarkson, S .

[4] The production of Bright's disease by feeding high protein diets [J].

Newburgh, LH .

[5] The etiology of nephritis [J].

Newburgh, LH .

[6]

Osborne TB, 1915, J BIOL CHEM, V20, P379