FACTORS IN DETERMINATION OF NORMAL SERUM GLUCOSE LEVELS OF GOLDFISH, CARASSIUS-AURATUS L

被引：163
作者：
CHAVIN, W
YOUNG, JE
机构：
来源：
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY | 1970年 / 33卷 / 03期
关键词：
D O I：
10.1016/0010-406X(70)90376-2
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：629 / &
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