STUDY OF ENDOGENOUS FERMENTATION INDUCED IN BAKERS YEAST BY AZIDE, 2, 4-DINITROPHENOL AND ARSENITE

被引：15

|

作者：

BRADY, TG

TULLY, E

MCGANN, C

DUGGAN, PF

机构：

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1961年 / 93卷 / 02期

关键词：

D O I：

10.1016/0003-9861(61)90253-3

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：220 / &

相关论文

共 50 条

[1] ENDOGENOUS ALCOHOLIC FERMENTATION IN YEAST INDUCED BY 2,4-DINITROPHENOL
ROTHSTEIN, A
BERKE, H
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1952, 36 (01) : 195 - 201
[2] INITIATION OF ENDOGENOUS FERMENTATION IN BAKERS YEAST BY AZIDE IN HIGH CONCENTRATION
BRADY, TG
DUGGAN, PF
BIOCHEMICAL JOURNAL, 1954, 58 (02) : R22 - R22
[3] ACTION OF 2,4-DINITROPHENOL ON METABOLISM OF ACETATE + PYRUVATE IN BAKERS YEAST
STOPPANI, AO
RAMOS, EH
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1964, 105 (03) : 470 - &
[4] EFFECT OF 2,4-DINITROPHENOL ON KREBS CYCLE + PHOSPHATE METABOLISM IN BAKERS YEAST
STOPPANI, AO
DEPAHN, EM
BENNUN, A
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1964, 108 (02) : 258 - +
[5] LOCATION OF ACTION OF 2,4-DINITROPHENOL ON RESPIRATORY CHAIN OF BAKERS YEAST, SACCHAROMYCES CEREVISIAE
STOPPANI, AO
CLAISSE, LM
DEPAHN, EM
COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1969, 163 (04): : 986 - &
[6] DIFFERENT ACTION OF 2-4-DINITROPHENOL ON THE OXIDATION OF EXOGENOUS AND ENDOGENOUS SUBSTRATES BY BAKERS YEAST
STOPPANI, AOM
RAMOS, EH
WIDUCZYNSKI, I
NATURE, 1960, 188 (4757) : 1188 - 1189
[7] EFFECTS OF 2,4-DINITROPHENOL CONCENTRATIONS ON RATES OF RESPIRATION AND FERMENTATION OF YEAST
ROTHSTEIN, A
BERKE, H
PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE, 1952, 81 (02): : 559 - 563
[8] 2,4-DINITROPHENOL AND AZIDE AS INHIBITORS OF PROTEIN AND RIBONUCLEIC ACID SYNTHESIS IN ANAEROBIC YEAST
JARETT, L
HENDLER, RW
BIOCHEMISTRY, 1967, 6 (06) : 1693 - &
[9] The effect of dinitrophenol 1-2-4 on the yeast of french bakers (Springer yeast)
Genevois, L
Saric, R
COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1935, 118 : 1353 - 1356
[10] The effect of dinitrophenol 1-2-4 on the yeast of american bakers (Fleischmann yeast)
Genevois, L
Creac'h, P
COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1935, 118 : 1357 - 1359

← 1 2 3 4 5 →