MIXED CULTURES IN PRODUCTION OF SINGLE CELL PROTEIN FROM AGAVE JUICES

被引：0

作者：

SANCHEZMARROQUIN, A ^{[1
]}

机构：

[1] PATRONATO MAGUEY, MEXICO CITY 1, MEXICO

来源：

关键词：

D O I：

暂无

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：23 / 34

页数：12

共 18 条

[1]

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[2]

BRESSANI R, 1968, SINGLE CELL PROTEIN

[3]

GHOSE T K, 1969, Preparative Biochemistry, V4, P43

[4]

GOPALAN C, 1969, 5TH P INT C NUTR PRA

[5]

HEDEN CG, 1969, 11TH INT BOT C SEATT

[6]

HUMPHREY AE, 1970, P BIOCHEM, V5, P6

[7] MICROBE AS A SOURCE OF FOOD [J].

KIHLBERG, R .

[8]

LASKIN AI, 1974, CHICAGO M ASM

[9]

Lipinsky ES, 1970, CRITICAL REVIEWS FOO, V1, P581

[10]

MacLaren D. D., 1975, Food Product Development, V9, P26