CHARACTERISTICS AND UTILIZATION OF VEGETABLE TYPES OF PIGEON PEAS (CAJANUS-CAJAN (L) MILLSP)

被引：0

作者：

SINGH, L ^{[1
]}

SINGH, N ^{[1
]}

SHRIVASTAVA, MP ^{[1
]}

GUPTA, AK ^{[1
]}

机构：

[1] JN AGR UNIV, DEPT PLANT BREEDING & GENET, JABALPUR, MADHYA PRADESH, INDIA

来源：

INDIAN JOURNAL OF NUTRITION AND DIETETICS | 1977年 / 14卷 / 01期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：8 / 10

页数：3

共 50 条

[21] CORRELATION STUDIES IN PIGEONPEA (CAJANUS-CAJAN (L) MILLSP)
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