SIMPLIFIED DETERMINATION OF WATER-INSOLUBLE AMYLOSE CONTENT OF RICE

被引：58
作者：
SHANTHY, AP
SOWBHAGYA, CM
BHATTACHARYA, KR
机构：
来源：
STARKE | 1980年 / 32卷 / 12期
关键词：
D O I：
10.1002/star.19800321204
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：409 / 411
页数：3
相关论文
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