共 50 条
- [1] NITROGENOUS COMPOUNDS IN PASSE-CRASSANE PEARS DURING COLD STORAGE QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1973, 22 (3-4): : 205 - 221
- [3] ACC Oxidase Activation by Cold Storage on 'Passe-Crassane' Pears: Effect of Calcium Treatment Journal of the Science of Food and Agriculture, 76 (03):
- [4] EVOLUTION OF SOLUBLE PROTEINS AND SOME ENZYMES IN PULPE OF PASSE-CRASSANE PEAR DURING STORAGE PHYSIOLOGIE VEGETALE, 1970, 8 (03): : 461 - &
- [5] CHANGES IN ENZYMES AND POLYSOMES DURING AGING OF CYLINDERS EXCISED FROM PULP TISSUES OF PASSE-CRASSANE PEARS PHYSIOLOGIE VEGETALE, 1983, 21 (01): : 59 - 66
- [6] CONSEQUENCES OF COLD-STORAGE UPON ETHYLENE METABOLISM OF THE RIPENING HARVESTED PASSE-CRASSANE PEAR PHYSIOLOGIE VEGETALE, 1985, 23 (04): : 353 - 359
- [7] Variations of respiratory activity of Passe-Crassane pears in the course of their development COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES, 1944, 219 : 135 - 137
- [8] MALIC ENZYME, RIPENING AND NEED OF COLD BY PASSE-CRASSANE PEAR COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES SERIE D, 1975, 281 (2-3): : 135 - 137
- [9] PHENOLIC COMPOUNDS DURING PASSE-CRASSANE PEAR GROWTH PHYSIOLOGIE VEGETALE, 1978, 16 (04): : 693 - 714
- [10] INFLUENCE OF VARYING TEMPERATURE CONDITIONS ON RESPIRATION ETHYLENE SYNTHESIS AND ORGANOLEPTIC BEHAVIOR OF PASSE-CRASSANE PEARS PHYSIOLOGIE VEGETALE, 1975, 13 (03): : 651 - 665