SHIFTS INDUCED BY LANTHANIDE IONS IN NMR-SPECTRA OF CARBOHYDRATES IN AQUEOUS-SOLUTION

被引：29

作者：

ANGYAL, SJ ^{[1
]}

机构：

[1] UNIV NEW S WALES,SCH CHEM,KENSINGTON 2033,AUSTRALIA

来源：

CARBOHYDRATE RESEARCH | 1973年 / 26卷 / 01期

关键词：

D O I：

10.1016/S0008-6215(00)85054-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：271 / 273

页数：3

共 11 条

[1]

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[7]

MORALLEE KG, 1970, CHEM COMMUN, P1132

[8] BRANCHED-CHAIN SUGARS .2. SYNTHESIS OF L-STREPTOSE AND D-HAMAMELOSE [J].

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CHEMISCHE BERICHTE-RECUEIL, 1972, 105 (06) :1978-&

[9]

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[10] PARAMAGNETIC SHIFT REAGENTS - NATURE OF INTERACTIONS [J].

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