SELENIUM CONTENT OF COMMERCIAL FORMULA DIETS

被引：68

作者：

ZABEL, NL ^{[1
]}

HARLAND, J ^{[1
]}

GORMICAN, AT ^{[1
]}

GANTHER, HE ^{[1
]}

机构：

[1] UNIV WISCONSIN,DEPT NUTR SCI,MADISON,WI 53706

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1978年 / 31卷 / 05期

关键词：

D O I：

10.1093/ajcn/31.5.850

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：850 / 858

页数：9

共 39 条

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[2]

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[3] COPPER, ZINC, AND MANGANESE CONTENT OF 4 AMINO-ACID AND PROTEIN HYDROLYSATE PREPARATIONS [J].

BOZIAN, RC ;

SHEARER, C .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1976, 29 (12) :1331-1332

[4]

BURK RF, 1967, AM J CLIN NUTR, V20, P723

[5]

DYER DG, 1977, 5 WEST HEM NUTR C QU

[6] SELENIUM CONTENT OF SOYBEAN FOODS [J].

FERRETTI, RJ ;

LEVANDER, OA .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1976, 24 (01) :54-56

[7]

FINK H, 1960, 5 INT C NUTR WASH, P19

[8] PROSPECTIVE STUDY OF SERUM COPPER AND ZINC LEVELS IN PATIENTS RECEIVING TOTAL PARENTERAL NUTRITION [J].

FLEMING, CR ;

HODGES, RE ;

HURLEY, LS .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1976, 29 (01) :70-77

[9]

GANAPATHY S, 1976, FED PROC, V35, P360

[10]

GRIFFITHS NM, 1973, P U OTAGO MED SCH, V51, P8

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