NUTRIENTS AS EFFECTORS OF ENZYME-ACTIVITY

被引：0

作者：

AEBI, H ^{[1
]}

WYSS, SR ^{[1
]}

机构：

[1] UNIV BERN,INST MED CHEM,CH-3000 BERN 9,SWITZERLAND

来源：

JOURNAL OF CLINICAL CHEMISTRY AND CLINICAL BIOCHEMISTRY | 1981年 / 19卷 / 08期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：567 / 567

页数：1

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