BIOTRANSFORMATION OF AROMATIC KETONES WITH CELL-CULTURES OF CARROT, TOBACCO AND GARDENIA

被引：48
|
作者：
NAOSHIMA, Y
AKAKABE, Y
机构：
[1] Department of Biochemistry, Faculty of Science, Okayama University of Science, Okayama, 700
来源：
PHYTOCHEMISTRY | 1991年 / 30卷 / 11期
关键词：
DAUCUS-CAROTA; UMBELLIFERAE; NICOTIANA-TABACUM; SOLANACEAE; GARDENIA-JASMINOIDES; RUBIACEAE; AROMATIC KETONES; BIOTRANSFORMATION; REDUCTION;
D O I：
10.1016/0031-9422(91)80072-9
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
Immobilized cells of Daucus carota enantioselectively transformed aromatic ketones such as acetophenone and propiophenone, into the corresponding (S)-alcohols with an optical purity of 89-99% ee in a chemical yield of 54-70%. Immobilized Gardenia jasminoides cells yielded the (R)-alcohols with a 63-91% ee.
引用
收藏
页码：3595 / 3597
页数：3
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