CHANGES IN HEIDSCHNUCKENFLEISCH DURING FROZEN STORAGE

被引:0
|
作者
PAULUS, K
GRUNEWALD, T
EHLERMANN, D
机构
来源
FLEISCHWIRTSCHAFT | 1987年 / 67卷 / 10期
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D O I
暂无
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:1260 / 1265
页数:6
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