The antithiamine factor in fish

被引：5

作者：

Owen, PS ^{[1
]}

Ferrebee, JW ^{[1
]}

机构：

[1] Harvard Univ, Sch Dent Med, Boston, MA USA

来源：

关键词：

D O I：

10.1056/NEJM194309092291103

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：435 / 436

页数：2

共 19 条

[1]

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[2]

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[3]

Deutsch HF, 1942, P SOC EXP BIOL MED, V51, P119, DOI 10.3181/00379727-51-13855

[4]

ENDER F., 1939, SKAND VET TIDSKR, V29, P1232

[5]

Evans CA, 1942, AM J PATHOL, V18, P79

[6]

GREEN R. G., 1940, SCIENCE, V92, P154, DOI 10.1126/science.92.2381.154

[7]

GREEN R. G., 1942, JOUR AMER VET MED ASSOC, V100, P394

[8]

Green R.G., 1936, MINN WILDLIFE DIS IN, V2, P106

[9] The inactivation of vitamin B-1 in diets containing whole fish [J].

Green, RG ;

Carlson, WE ;

Evans, CA .

[10] A deficiency disease of foxes produced by feeding fish [J].

Green, RG ;

Carlson, WE ;

Evans, CA .