A STUDY OF THE ACTION OF GLUC AMYLASE, A GLUCOSE-PRODUCING AMYLASE, FORMED BY THE MOLD, RHIZOPUS-DELEMAR

被引:50
作者
PHILLIPS, LL
CALDWELL, ML
机构
关键词
D O I
10.1021/ja01152a004
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
引用
收藏
页码:3563 / 3568
页数:6
相关论文
共 35 条
[21]  
MEYER KH, 1942, ADV COLLOID SCI, V1, P172
[22]  
Michaelis L, 1913, BIOCHEM Z, V49, P333
[23]  
OHLSSON E, 1930, Z PHYSL CHEM, V189, P17
[24]   ISOLATION OF A CRYSTALLINE TRISACCHARIDE FROM THE UNFERMENTABLE CARBOHYDRATE PRODUCED ENZYMICALLY FROM MALTOSE [J].
PAN, SC ;
NICHOLSON, LW ;
KOLACHOV, P .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1951, 73 (06) :2547-2550
[25]   A STUDY OF THE PURIFICATION AND PROPERTIES OF A GLUCOSE-FORMING AMYLASE FROM RHIZOPUS-DELEMAR, GLUC AMYLASE [J].
PHILLIPS, LL ;
CALDWELL, ML .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1951, 73 (08) :3559-3563
[26]  
PHILLIPS LL, IND ENG CHEM ANAL ED
[27]   On the nature of the starch-iodine complex [J].
Rundle, RE ;
Foster, JF ;
Baldwin, RR .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1944, 66 :2116-2120
[28]   Non-carbohydrate substances in the cereal starches [J].
Schoch, TJ .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1942, 64 :2954-2956
[29]  
SCHOCH TJ, 1945, ADV CARBOHYDRATE CHE, V1, P260
[30]   Waxy cornstarch as a replacement for tapioca [J].
Schopmeyer, HH ;
Felton, GE ;
Ford, CL .
INDUSTRIAL AND ENGINEERING CHEMISTRY, 1943, 35 :1168-1172