IMPORTANCE OF A RELATIVE SHORTAGE OF FOOD IN ANIMAL ECOLOGY

被引：540

作者：

WHITE, TCR ^{[1
]}

机构：

[1] UNIV S PACIFIC, SCH NAT RESOURCES, SUVA, FIJI

来源：

OECOLOGIA | 1978年 / 33卷 / 01期

关键词：

D O I：

10.1007/BF00376997

中图分类号：

Q14 [生态学（生物生态学）];

学科分类号：

071012 ; 0713 ;

摘要：

引用

页码：71 / 86

页数：16

共 67 条

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