CHROMATOGRAPHIC ISOLATION OF CANE JUICE CONSTITUENTS

被引：13

作者：

BINKLEY, WW

WOLFROM, ML

机构：

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1946年 / 68卷 / 09期

关键词：

D O I：

10.1021/ja01213a011

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1720 / 1721

页数：2

共 11 条

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[2]

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[3]

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[4]

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[6] The stable form of sucrose octaacetate [J].

Linstead, RP ;

Rutenberg, A ;

Dauben, WG ;

Evans, WL .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1940, 62 :3260-3263

[7] SEPARATION OF SUGAR ACETATES BY CHROMATOGRAPHY [J].

MCNEELY, WH ;

BINKLEY, WW ;

WOLFROM, ML .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1945, 67 (04) :527-529

[8]

WENT FAF, 1898, JB WISS BOT, V31, P289

[9] Disappearance of reducing sugar in sugar-cane [J].

Wiley, HW .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1903, 25 (08) :855-857

[10]

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