EFFECT OF SOIL-SALINITY ON GRAIN FILLING AND GRAIN DEVELOPMENT IN BARLEY

被引：6

作者：

GILL, KS ^{[1
]}

机构：

[1] CENT SOIL SALIN RES INST,KARNAL 132001,HARYANA,INDIA

来源：

BIOLOGIA PLANTARUM | 1979年 / 21卷 / 04期

关键词：

D O I：

10.1007/BF02902204

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Experiments were conducted with five barley cultivars with the aim of ascertaining the effect of salt stress on grain filling, grain development and bioohemical composition of developing grains. Reduced grain yield under salt stress was found to be due to reduced efficiency per day to fill the grains and consequent more effective days and also due to disturbed starch-sugar balance. © 1979 Academia.

引用

页码：241 / 244

页数：4

共 9 条

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[3]

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[8]

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SNELL FD, 1967, COLORIMETRIC METHODS, V4, P307

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