Estimation of nicotinic acid in animal tissues, blood and certain foodstuffs I. Method

被引:79
作者
Kodicek, E
机构
关键词
D O I
10.1042/bj0340712
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:712 / 723
页数:12
相关论文
共 27 条
[1]  
BANDIER, 1939, BIOCH J, V33, P1130
[2]  
BANDIER, 1939, BIOCH J, V33, P264
[3]  
BARTA, 1935, BIOCH Z, V277, P412
[4]  
HARRIS, 1939, CHEM IND, V58, P652
[5]  
HARRIS, 1939, BIOCH J, V33, P2037
[6]  
KARRER, 1938, HELV CHIM ACTA, V21, P1170
[7]  
KARRER, 1938, HELV CHIM ACTA, V21, P463
[8]  
KARRER, 1939, HELV CHIM ACTA, V22, P1292
[9]  
KARRER, 1938, ORGANIC CHEM
[10]  
KODICEK, 1939, CHEM IND, V58, P1088