EFFECT OF GROWTH TEMPERATURE ON ENZYME AND AMINO-ACID LEVELS IN WHEAT PLANTS

被引：9

|

作者：

SRIVASTAVA, GC

FOWDEN, L

机构：

来源：

JOURNAL OF EXPERIMENTAL BOTANY | 1972年 / 23卷 / 77期

关键词：

D O I：

10.1093/jxb/23.4.921

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

收藏

页码：921 / +

页数：1

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