CHEMISTRY OF CONNECTIVE TISSUES .8. COMPOSITION OF ELASTIN FROM 3 BOVINE TISSUES

被引：90

作者：

GOTTE, L

ELSDEN, DF

PARTRIDGE, SM

STERN, P

机构：

来源：

关键词：

D O I：

10.1042/bj0870344

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：344 / &

共 16 条

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