STRUCTURE AND CHEMICAL SYNTHESIS OF ME-IQ, A POTENT MUTAGEN ISOLATED FROM BROILED FISH

被引：106

作者：

KASAI, H ^{[1
]}

YAMAIZUMI, Z ^{[1
]}

WAKABAYASHI, K ^{[1
]}

NAGAO, M ^{[1
]}

SUGIMURA, T ^{[1
]}

YOKOYAMA, S ^{[1
]}

MIYAZAWA, T ^{[1
]}

NISHIMURA, S ^{[1
]}

机构：

[1] UNIV TOKYO, FAC SCI, DEPT BIOPHYS & BIOCHEM, BUNKYO KU, TOKYO 113, JAPAN

来源：

CHEMISTRY LETTERS | 1980年 / 11期

关键词：

D O I：

10.1246/cl.1980.1391

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1391 / 1394

页数：4

共 6 条

[1]

HUISGEN R, 1948, ANN, V559, P101

[2] ATTEMPTS TO FIND NEW ANTIMALARIALS .25. SOME DERIVATIVES OF 3-4-2'-3'-PYRIDOACRIDINE SUBSTITUTED IN THE 2-POSITION [J].

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[3] POTENT NOVEL MUTAGENS PRODUCED BY BROILING FISH UNDER NORMAL CONDITIONS [J].

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YAMAIZUMI, Z ;

WAKABAYASHI, K ;

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SUGIMURA, T ;

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SPINGARN, NE ;

WEISBURGER, JH ;

NISHIMURA, S .

PROCEEDINGS OF THE JAPAN ACADEMY SERIES B-PHYSICAL AND BIOLOGICAL SCIENCES, 1980, 56 (05) :278-283

[4] CHEMICAL SYNTHESIS OF 2-AMINO-3-METHYLIMIDAZO-[4,5-F]QUINOLINE (IQ), A POTENT MUTAGEN ISOLATED FROM BROILED FISH [J].

KASAI, H ;

NISHIMURA, S ;

WAKABAYASHI, K ;

NAGAO, M ;

SUGIMURA, T .

PROCEEDINGS OF THE JAPAN ACADEMY SERIES B-PHYSICAL AND BIOLOGICAL SCIENCES, 1980, 56 (06) :382-384

[5] FORMATION OF MUTAGENS IN COOKED FOODS .3. ISOLATION OF A POTENT MUTAGEN FROM BEEF [J].

SPINGARN, NE ;

KASAI, H ;

VUOLO, LL ;

NISHIMURA, S ;

YAMAIZUMI, Z ;

SUGIMURA, T ;

MATSUSHIMA, T ;

WEISBURGER, JH .

CANCER LETTERS, 1980, 9 (03) :177-183

[6]

WAKABAYASHI K, UNPUBLISHED

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