NOTE ON METHOD OF MILLER AND PAYNE FOR PREDICTION OF PROTEIN VALUE

被引：15

作者：

NJAA, LR

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1962年 / 16卷 / 02期

关键词：

D O I：

10.1079/BJN19620019

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：185 / &

共 14 条

[1]

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[2]

Barnes Richard H., 1946, JOUR NUTRITION, V32, P535

[3]

Block Richard J., 1946, NUTRITION ABST AND REV, V16, P249

[4]

DREYER JJ, 1960, P NUTR SOC STH AFR, V1, P56

[5] The utilization of energy producing nutriment and protein as affected by the level of the intake of beef muscle protein [J].

Forbes, EB ;

Black, A ;

Thacker, EJ ;

Swift, RW .

JOURNAL OF NUTRITION, 1939, 18 (01) :47-56

[6] The utilization of energy producing nutriment and protein as affected by the plane of protein intake [J].

Forbes, EB ;

Voris, L ;

Bratzler, JW ;

Wainio, W .

JOURNAL OF NUTRITION, 1938, 15 (03) :285-307

[7] DEPENDENCE OF BIOLOGICAL VALUE ON PROTEIN CONCENTRATION IN THE DIET OF THE GROWING RAT [J].

FORBES, RM ;

VAUGHAN, L ;

YOHE, M .

JOURNAL OF NUTRITION, 1958, 64 (02) :291-302

[8] The growth, activity, and composition of rats fed diets balanced and unbalanced with respect to protein [J].

Hamilton, TS .

JOURNAL OF NUTRITION, 1939, 17 (06) :565-582

[9]

METTA V. CHALAM, 1960, JOUR AMER DIETETIC ASSOC, V37, P234

[10] PROBLEMS IN PREDICTION OF PROTEIN VALUES OF DIETS - USE OF FOOD COMPOSITION TABLES [J].

MILLER, DS ;

PAYNE, PR .

JOURNAL OF NUTRITION, 1961, 74 (04) :413-&

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