LIPID-PEROXIDATION AND MEMBRANE DAMAGE IN DETERIORATING WHEAT AND MUSTARD SEEDS

被引：0
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作者：
RUDRAPAL, AB
BASU, RN
机构：
来源：
INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY | 1982年 / 20卷 / 06期
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Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
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页码：465 / 470
页数：6
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