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The extraction of sap from living leaves by means of compressed air
被引:5
作者
:
Chibnall, AC
论文数:
0
引用数:
0
h-index:
0
Chibnall, AC
机构
:
来源
:
ANNALS OF BOTANY
|
1926年
/ 40卷
/ 158期
关键词
:
D O I
:
10.1093/oxfordjournals.aob.a090031
中图分类号
:
Q94 [植物学];
学科分类号
:
071001 ;
摘要
:
引用
收藏
页码:491 / 497
页数:7
相关论文
共 3 条
[1]
DIXON HH, 1924, SCI P ROY DUBLIN SOC, V17, P263
[2]
On the estimation of sugar in blood.
[J].
MacLean, H
论文数:
0
引用数:
0
h-index:
0
MacLean, H
.
BIOCHEMICAL JOURNAL,
1919,
13
(02)
:135
-147
[3]
The constituents of the sap of the vine (Vitis vinifera L.)
[J].
Wormall, A
论文数:
0
引用数:
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h-index:
0
Wormall, A
.
BIOCHEMICAL JOURNAL,
1924,
18
(06)
:1187
-1202
←
1
→
共 3 条
[1]
DIXON HH, 1924, SCI P ROY DUBLIN SOC, V17, P263
[2]
On the estimation of sugar in blood.
[J].
MacLean, H
论文数:
0
引用数:
0
h-index:
0
MacLean, H
.
BIOCHEMICAL JOURNAL,
1919,
13
(02)
:135
-147
[3]
The constituents of the sap of the vine (Vitis vinifera L.)
[J].
Wormall, A
论文数:
0
引用数:
0
h-index:
0
Wormall, A
.
BIOCHEMICAL JOURNAL,
1924,
18
(06)
:1187
-1202
←
1
→