DIGESTIBILITY OF FATS AND FATTY ACIDS IN PIG

被引：0

作者：

BAYLEY, HS

LEWIS, D

机构：

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 1962年 / 21卷 / 02期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：R22 / &

共 50 条

[41] SPECIFIC DISTRIBUTION OF FATTY ACIDS IN GLYCERIDES OF VEGETABLE FATS
MATTSON, FH
VOLPENHEIN, RA
JOURNAL OF BIOLOGICAL CHEMISTRY, 1961, 236 (07) : 1891 - &
[42] THE EFFECTS OF FATS AND FATTY ACIDS ON FEED CONVERSION IN CHICKS
SUNDE, ML
POULTRY SCIENCE, 1954, 33 (05) : 1084 - 1084
[43] HYDROGEN PRODUCTION FOR HYDRATION OF FATS AND FATTY-ACIDS
TIEMANN, F
RAGHURAMAN, KS
FETTE SEIFEN ANSTRICHMITTEL, 1972, 74 (11): : 632 - 632
[44] UNUSUAL FATS AND FATTY-ACIDS - OCCURRENCE AND FUNCTION
SCHMID, RG
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1987, 64 (09) : 1253 - 1254
[45] METHODOLOGY FOR CHLORINATED AROMATICS IN FATS, OILS, AND FATTY ACIDS
RESS, J
HIGGINBO.GR
FIRESTON.D
JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1970, 53 (03): : 628 - &
[46] A TABLE OF SPECTROSCOPIC DATA ON FATS, FATTY ACIDS, AND THEIR ESTERS
RUSOFF, II
HOLMAN, RT
BURR, GO
OIL AND SOAP, 1945, 22 (11): : 290 - 295
[47] DRI for dietary fats and essential fatty acids set
Watkins, Catherine
INFORM - International News on Fats, Oils and Related Materials, 2002, 13 (12): : 890 - 891
[48] On affinities between proteins and fatty acids, fats or lipoids
von Przylecki, SJ
Hofer, E
Frajberger-Grynberg, S
BIOCHEMISCHE ZEITSCHRIFT, 1935, 282 (5/6): : 362 - 373
[49] Fats, Protein, Carbohydrates and Fatty Acids in Chestnut Fruits
Anagnostakis, S. L.
INTERNATIONAL WORKSHOP ON CHESTNUT MANAGEMENT IN MEDITERRANEAN COUNTRIES - PROBLEMS AND PROSPECTS, 2009, 815 : 57 - 60
[50] PRODUCTION OF HYDROGEN FOR HYDROGENATION OF FATS AND FATTY-ACIDS
RAGHURAM.KS
TIEMANN, F
FETTE SEIFEN ANSTRICHMITTEL, 1973, 75 (02): : 82 - 84

← 1 2 3 4 5 →