MICROBIOLOGICAL EVALUATION OF SOUTH AUSTRALIAN ROCK LOBSTER MEAT

被引：1
|
作者：
YAP, ASJ [1 ]
机构：
[1] ROSEWORTHY AGR COLL ADV EDUC,ROSEWORTHY,S AUSTRALIA,AUSTRALIA
来源：
JOURNAL OF HYGIENE | 1977年 / 79卷 / 03期
关键词：
D O I：
10.1017/S0022172400053213
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
引用
收藏
页码：373 / 380
页数：8
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