INTERMEDIATES IN FATTY-ACID OXIDATION

被引：38

作者：

STEWART, HB ^{[1
]}

TUBBS, PK ^{[1
]}

STANLEY, KK ^{[1
]}

机构：

[1] UNIV CAMBRIDGE,DEPT BIOCHEM,CAMBRIDGE CB2 1QW,ENGLAND

来源：

BIOCHEMICAL JOURNAL | 1973年 / 132卷 / 01期

关键词：

D O I：

10.1042/bj1320061

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：61 / 76

页数：16

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