RELATIONSHIP BETWEEN SCORE CARD EVALUATION OF HAY AND ACTUAL NUTRITIVE VALUE

被引：3
|
作者：
BAUMGARD.BR
WERNER, GM
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1964年 / 47卷 / 12期
关键词：
D O I：
10.3168/jds.S0022-0302(64)88934-7
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：1423 / &
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