INTERACTION IN LIQUID-PHASE BETWEEN WATER AND DIMETHYLFORMAMIDE

被引：0

作者：

MISHUSTIN, AI ^{[1
]}

KESSLER, YM ^{[1
]}

机构：

[1] MOSCOW CHEM MACHINERY INST, MOSCOW, USSR

来源：

ZHURNAL STRUKTURNOI KHIMII | 1974年 / 15卷 / 02期

关键词：

D O I：

暂无

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

引用

页码：205 / 209

页数：5

共 50 条

[21] Makrokinetics of liquid-phase oxidation of ultrafine aluminum by water
Ivanov, V.G.
Safronov, M.N.
Gavrilyuk, O.V.
Fizika Goreniya i Vzryva, 2001, 37 (02): : 57 - 62
[22] Headspace water-based liquid-phase microextraction
Zhang, J
Su, T
Lee, HK
ANALYTICAL CHEMISTRY, 2005, 77 (07) : 1988 - 1992
[23] EQUATION FOR COEFFICIENT OF DYNAMIC VISCOSITY OF WATER IN LIQUID-PHASE
RIVKIN, SL
LEVIN, AY
IZRAILEV.LB
PTITSYNA, VN
THERMAL ENGINEERING, 1973, 20 (01) : 95 - 99
[24] Dispersive liquid-phase microextraction for determination of phthalates in water
Zakharkiv, I. B.
Zui, M. F.
Zaitsev, V. N.
JOURNAL OF WATER CHEMISTRY AND TECHNOLOGY, 2015, 37 (02) : 78 - 84
[25] Application of liquid-phase microextraction to the analysis of trihalomethanes in water
Tor, Ali
Aydin, M. Emin
ANALYTICA CHIMICA ACTA, 2006, 575 (01) : 138 - 143
[26] SOLID AND LIQUID-PHASE EQUILIBRIA IN BINARY-MIXTURES OF N,N-DIMETHYLFORMAMIDE WITH HALOBENZENES
MOELLMER, JF
OTT, JB
GOATES, JR
FARRELL, DW
JOURNAL OF CHEMICAL AND ENGINEERING DATA, 1976, 21 (03): : 317 - 319
[27] INTERACTION OF SUBSTITUTED OLEFINS WITH CL2 IN THE LIQUID-PHASE
BYKOV, DE
LEVANOVA, SV
SHIRYAEV, AK
KINETICS AND CATALYSIS, 1992, 33 (5-6) : 837 - 840
[28] THE LIQUID LIQUID-PHASE TRANSITION
MITUS, AC
PATASHINSKII, AZ
SHUMILO, BI
PHYSICS LETTERS A, 1985, 113 (01) : 41 - 44
[29] LOCAL GAS AND LIQUID-PHASE PROFILES AND LIQUID TURBULENCE CHANGES AS A CONSEQUENCE OF INTERACTION BETWEEN THE DISPERSE PHASES IN A SUSPENSION REACTOR
GUDER, R
RABIGER, N
CHEMIE INGENIEUR TECHNIK, 1994, 66 (06) : 829 - 832
[30] LIQUID LIQUID-PHASE EQUILIBRIUM IN THE GLOBULIN SALT-WATER SYSTEMS - VICILIN
POPELLO, IA
SUCHKOV, VV
GRINBERG, VY
TOLSTOGUZOV, VB
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1991, 54 (02) : 239 - 244

← 1 2 3 4 5 →