AMINO ACID IMPAIRMENT IN CASEIN HEATED WITH GLUCOSE

被引：52
作者：
PATTON, AR
HILL, EG
FOREMAN, EM
机构：
来源：
SCIENCE | 1948年 / 107卷 / 2789期
关键词：
D O I：
10.1126/science.107.2789.623
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：623 / 624
页数：2
相关论文
共 50 条
  • [31] Effects of a casein hydrolysate versus intact casein on gastric emptying and amino acid responses
    Horner, Katy
    Drummond, Elaine
    O'Sullivan, Victoria
    Harsha, Pedapati S. C. Sri
    Brennan, Lorraine
    EUROPEAN JOURNAL OF NUTRITION, 2019, 58 (03) : 955 - 964
  • [32] AMINO ACID COMPOSITION OF KAPPA-CASEIN AND TERMINAL AMINO ACIDS OF KAPPA- AND PARA-KAPPA-CASEIN
    JOLLES, P
    ALAIS, C
    JOLLES, J
    ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1962, 98 (01) : 56 - &
  • [33] ABSORPTION OF AMINO-ACIDS FROM AN AMINO-ACID MIXTURE SIMULATING CASEIN AND A TRYPTIC HYDROLYSATE OF CASEIN IN MAN
    SILK, DBA
    MARRS, TC
    ADDISON, JM
    BURSTON, D
    CLARK, ML
    MATTHEWS, DM
    CLINICAL SCIENCE AND MOLECULAR MEDICINE, 1973, 45 (05): : 715 - 719
  • [34] AMINO-ACID COMPOSITION OF HEATED OYSTER SHELLS
    TOTTEN, DK
    WYCKOFF, RWG
    DAVIDSON, FD
    PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1972, 69 (04) : 784 - &
  • [35] Effect of amino acid or casein supply on whole-body, splanchnic, and mammary glucose kinetics in lactating dairy cows
    Galindo, C. E.
    Ouellett, D. R.
    Pellerin, D.
    Lemosquet, S.
    Ortigues-Marty, I.
    Lapierre, H.
    JOURNAL OF DAIRY SCIENCE, 2011, 94 (11) : 5558 - 5568
  • [36] AMINO ACID COMPOSITION OF BETA-CASEIN GENETIC VARIANTS
    PION, R
    GARNIER, J
    RIBADEAU.B
    DEKONING, PJ
    VANROOYE.PJ
    BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1965, 20 (03) : 246 - &
  • [37] RATES OF ABSORPTION OF AMINO-ACIDS FROM AN AMINO-ACID MIXTURE SIMULATING CASEIN AND A TRYPTIC HYDROLYSATE OF CASEIN IN MAN
    SILK, DBA
    MARRS, TC
    BURSTON, D
    ADDISON, JM
    CLARK, ML
    MATTHEWS, DM
    CLINICAL SCIENCE AND MOLECULAR MEDICINE, 1973, 45 (01): : P4 - P4
  • [38] ISOLATION AND AMINO ACID COMPOSITION OF PARA-KAPPA-CASEIN
    KIM, YK
    YAGUCHI, M
    ROSE, D
    JOURNAL OF DAIRY SCIENCE, 1969, 52 (03) : 316 - &
  • [39] HYPERCHOLESTEROLEMIA INDUCED BY DIETARY CASEIN IN RABBITS - INVOLVEMENT OF THE AMINO-ACID-COMPOSITION AND STRUCTURE OF CASEIN
    WEST, CE
    SCHOLZ, KE
    TERPSTRA, AHM
    BEYNEN, AC
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1984, 61 (04) : 701 - 701
  • [40] Amino acid catalysis of the mutarotation of glucose
    Westheimer, FH
    JOURNAL OF ORGANIC CHEMISTRY, 1937, 2 (05) : 431 - 441
12345