EFFECT OF DIETARY-PROTEIN ON VITAMIN-E LEVELS IN ERYTHROCYTES AND TISSUES OF RATS

被引：0

作者：

MOURI, K ^{[1
]}

HAYAFUNE, Y ^{[1
]}

IGARASHI, O ^{[1
]}

机构：

[1] OCHANOMIZU UNIV,INST ENVIRONM SCI HUMAN LIFE,BUNKYO KU,TOKYO 112,JAPAN

来源：

JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY | 1986年 / 32卷 / 02期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：147 / 155

页数：9

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