SMES' internationalization: firms and managerial factors

被引:78
|
作者
Suarez-Ortega, Sonia M. [1 ]
Alamo-Vera, Francisca R. [1 ]
机构
[1] Univ Las Palmas Gran Canaria, Las Palmas Gran Canaria, Spain
来源
INTERNATIONAL JOURNAL OF ENTREPRENEURIAL BEHAVIOR & RESEARCH | 2005年 / 11卷 / 04期
关键词
Exports; International business; Small enterprises; Winemaking; Spain;
D O I
10.1108/13552550510603298
中图分类号
F [经济];
学科分类号
02 ;
摘要
Purpose - To examine the particular organizational and managerial determinants of the different aspects of a firm's export development process: intention, propensity, and intensity. Design/methodology/approach - The study analysed firms' resources and capabilities, managerial characteristics, and managerial attitude and perceptions in a sample of 286 firms in the Spanish wine industry. Statistical analyses using SPSS were carried out to confirm or reject eight hypotheses. Findings - Results confirmed that factors influencing export involvement are not the same along the process of export development. Research limitations/implications - The study is limited to one context, and it is static ( cross-sectional) in nature. Practical implications - Implications not only for practitioners (especially, managers), but also for policy makers, are discussed. Originality/value - First, the research has been conducted in Spain, a country for which export development process has not been widely studied. Second, three aspects of export development have been analysed at the same time: intention, propensity, and intensity. And third, the effect of industry-specific characteristics on internal export factors has been isolated through the selection of one industry in one country for the empirical research.
引用
收藏
页码:258 / +
页数:24
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