EFFECT OF PECTIN, A HYPOCHOLESTEROLEMIC POLYSACCHARIDE, ON VITAMIN-A UTILIZATION IN RAT

被引：21

作者：

PHILLIPS, WE

BRIEN, RL

机构：

来源：

JOURNAL OF NUTRITION | 1970年 / 100卷 / 03期

关键词：

D O I：

10.1093/jn/100.3.289

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：289 / &

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